Meals for athletes

Meals are served in Erik Dalbergs gymnasiets canteen.

Menu

Friday

Dinner, open 18:00 – 20:00

Filet of chicken,
served with rice and tasty gravy.

Saturday

Breakfast, open 06:30 – 08:30

Oatmeal poridge, apple sauce, strawberry jam, milk, sour milk, yoghurt, müsli, bread, margarin, cheese, turkey, juice, egg and kaviar. Coffee and tea. 

Lunch, open 11:30 – 13:30

Spagetti Bolognese

Banquet, 19:00

Starter: Toast Skagen

Main course: Filet of pork,
served with potato gratin, gravy, sallad and bread.

Dessert: Chocolate cake with whipped cream.

Sunday

Breakfast, open 06:30 – 08:30

Oatmeal poridge, apple sauce, strawberry jam, milk, sour milk, yoghurt, müsli, bread, margarin, cheese, turkey, juice, egg and kaviar. Coffee and tea. 

Lunch, open 11:30 – 13:30

Pasta Carbonara

Notification of special diets